Prompt 6 of 7
Name a kitchen utensil
57 accepted answers across 6 rarity tiers.
100 ptsOne in a Krillion1 answer
The rarest possible answer — almost no player finds it.
- Larding needle— A long hollow needle for threading strips of fat through lean meat before roasting. Standard equipment in any 18th-century kitchen, now almost entirely forgotten. Your grandmother's grandmother had one.
85 ptsDeep Cut18 answers
Genuinely obscure. Most players never think of it.
- Apple corer
- Bench scraper
- Cheese slicer
- Cherry pitter
- Citrus reamer
- Egg beater
- Egg separator
- Egg slicer
- Funnel
- Honey dipper
- Kitchen scale
- Pastry cutter
- Piping bag
- Pizza peel
- Ricer
- Skewer
- Skimmer
- Spider strainer
60 ptsRare18 answers
Uncommon — only a minority of players land here.
- Chopsticks
- Cookie cutter
- Garlic press
- Ice cream scoop
- Meat tenderizer
- Melon baller
- Mortar and pestle
- Nutcracker
- Pastry brush
- Pizza cutter
- Potato masher
- Salad spinner
- Sifter
- Slotted spoon
- Strainer
- Thermometer
- Turkey baster
- Zester
30 ptsSchooler12 answers
A solid, middling pick shared with plenty of other players.
- Bottle opener
- Can opener
- Colander
- Corkscrew
- Cutting board
- Grater
- Kitchen shears
- Measuring cups
- Measuring spoons
- Peeler
- Rolling pin
- Wooden spoon
15 ptsToo Clever1 answer
An overthought pick that scores below the middle of the board.
- Mandoline— The ultra-thin slicer that every cooking-show fan mentions. And approximately half have cut themselves on.
10 ptsPlankton7 answers
The most common answer on the board.
- Fork
- Knife
- Ladle
- Spatula
- Spoon
- Tongs
- Whisk